A simple yet tasty muffin for everyday. These gems are made with coconut flour and have no added sugar or sweeteners. Pure, clean, and a great tasting treat with a just the perfect muffin texture. A snap to put together and they bake up really nice.
Paleo Banana Muffin
2-3 mashed bananas
1/2 cup melted coconut oil
1 tablespoon vanilla
1 cup shredded unsweetened coconut
3 tablespoons coconut flour
1 teaspoon baking soda
1 teaspoon baking powder
1 teaspoon salt
2-3 teaspoons cinnamon
1/4 cup mini dark chocolate chips (if desired)
Combine the wet ingredients, add the dry. Spoon into a sprayed 12 muffin tin. Bake at 350 degrees for 12-14 minutes. Store in airtight container in refrigerator. Enjoy!
One thought on “The Everyday Paleo Muffin”
I’ve been looking for a muffin like this! Believe it or not, its hard to find a good everyday muffin. Thanks for sharing!